Description
Adding a salad bar to your restaurant can open up a whole new clientele for you. You’ll need the right equipment when you decide to make that jump. Your fruits, vegetables, cheeses and dressings will all need to be cold and fresh. A non-refrigerated Portable Cold Food Station could be a wise investment for you.
One outstanding feature of this food station is the 3 overhead lamps, bulbs not included, which provide your diners with better visibility as they’re looking over the fresh fruits, vegetables, cheeses and dressings on your salad bar. It’s a 4 pan bar, with a 6″ deep well with a 1″ drain. It has a work surface formed of one seamless sheet of stainless steel and a solid base wrapped in a welcoming Cherry woodgrain finish. An acrylic breath guard with a 12″ clearance helps you avoid contaminants in the air. Polyurethane foam insulation helps keep your salad bar cool and refreshing. Locking casters permit moving the station any time you like. Cleaning would be a good example of a time when you would appreciate the caster. When you want your station to remain in place, locking the casters is quick and simple. Vollrath proudly makes this food station in the
60″ W x 39-1/2″ D x 59″ H
35″ H work surface
120v/60/1-ph,8amps,cord & 5-15P plug
Made to order/15 business days lead time, excluding day of order entry
UL, NSF
Made in USA
WARNING: Attention California Residents – Prop 65 Warning
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