Description
Keep all of your prepared foods-from breads and rolls to appetizers and sides- at the perfect serving temperature with help from the FWE ETC-UA-4HD Undercounter Non-Insulated Humidified Heated Holding Cabinet. This holding cabinet uses patented Humi-Temp heat and humidity systems to circulate hot, moist air, which is perfect for keeping foods warm and fresh. This undercounter cabinet takes up less kitchen space, but it is still large enough to hold up to (8) 12″ x 20″ pans or (4) 18″ x 26″ sheet trays on its (4) pairs of adjustable tray slides. The holding cabinet is also easy to use, thanks to front-mounted controls and a full-range thermostat that you can adjust from 90°F to 190°F.
Non-insulated holding cabinet for keeping prepared foods at serving temperatures
Holds (8) 12″ x 20″ pans or (4) 18″ x 26″ sheet trays on fully adjustable tray slides
(4) pair of tray pan slides provided
Patented Humi-Temp heat and humidity system gently circulate hot, moist air
Front controls with full-range thermostat; temp range of 90°F to 190°F
Casters for added maneuverability
Magnetic door handle
UL; NSF





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