Description
Regularly filtering your cooking oil is extremely important to any restaurant environment. You don’t want your customers to taste the difference of food cooked in unfiltered oil, and you don’t want an expensive repair bill to fix the damage done to your equipment.
FryMaster’s durable PF50 portable filter is designed to support routine oil filtration which preserves oil life and maintains consistent fried food quality. Crumbs, sediment, and by-products created by high-heat frying take a toll on oil life unless a daily system of filtration and frypot cleaning is in place.
The filter’s powerful 4 GPM, 1/3 HP heavy-duty pump circulates the used oil through the filter media to trap the crumbs, sediment, and by-products that compromise flavor profiles and reduce useful oil life. The pump then returns the clean filtered oil back to the frypot. Cleanup is easy, simply remove the filter media.
The 5′ hose returns filtered oil with easy, amply reaching the frypot to wash crumbs from the walls and the bottom of the frypot. The hose heater eliminated clogging with all oil types. Used oil is pumped from and filtered oil is returned to the frypot.
Considering the risks of not filtering regularly, don’t your customers deserve the best tasting meals you can provide? If you agree, try the PF50 today and start tasting the delicious difference
Portable Oil Filter
50 lb oil capacity
Reversible pump
Cover and fold down handle
4 GPM filter pump and 5′ return hose included
Filter starter kit
Stainless steel pan & pump housing
Swivel casters
1/3 HP, cUL, UL, NSF, CE
We reserve the right to deny shipment on any commercial equipment order intended for residential usage.
WARNING: Attention California Residents – Prop 65 Warning





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