Description
The Winholt DTSB-3660 Work Table is a commercial-grade stainless steel work surface designed for industrial kitchens, food prep areas, and restaurant environments. Featuring a 16/304 stainless steel top measuring 60 inches in width, 36 inches in depth, and 34 inches in height, this work table delivers durability and corrosion resistance suitable for high-demand culinary settings. Its fixed open undershelf and legs with clad bullet feet facilitate easy cleaning and maintenance, while the 90-degree backsplash up-turn effectively prevents spillage. Built for demanding foodservice operations, the DTSB-3660 provides a robust platform for food prep, assembly, and equipment placement using high-quality stainless steel components tailored to professional use.
Winholt DTSB-3660 Features
The Winholt DTSB-3660 work table offers a sturdy 16/304 stainless steel top with a spacious 60″W x 36″D surface, ideal for medium-volume kitchen prep stations. Its open undershelf maximizes storage capacity with easy access, while clad bullet feet ensure stability on various floor surfaces. The 6″ splash backsplash enhances sanitation by preventing spills onto walls. Designed for easy cleaning, the table’s square or flat edge facilitates efficient wiping, supporting seamless maintenance during quick turnover operations. Suitable for foodservice environments requiring durable, adaptable prep surfaces, this model supports efficient workflow and sanitation protocols.
- Durable 16/304 stainless steel top withstands heavy use and corrosion.
- Open undershelf for maximum storage during high-volume food prep.
- Clad bullet feet for stable installation on uneven flooring surfaces.
- Backsplash with 90-degree up-turn prevents spills and facilitates cleaning.
- Square/flat edge design simplifies wiping and sanitation routines.
Ideal for commercial food prep, assembly, and plating stations in bustling kitchens.
Winholt DTSB-3660 Technical Specs
The Winholt DTSB-3660 work table features a 16-gauge stainless steel top with a 300 series finish, engineered for resilience and ease of cleaning in demanding foodservice settings. Its open stainless steel base with clad bullet feet supports a stable work surface, while the 34-inch height aligns with ergonomic standards for moderate-volume prep work. The backsplash measures 6 inches in height to contain splashes, ensuring cleanliness and safety. This model weighs approximately 111 lbs, with a freight class of 300, and is designed to operate effectively in busy kitchens with typical daily use. The table’s construction and finish emphasize longevity, sanitation, and ease of maintenance, making it suitable for continuous operation in professional environments.
- Dimensions: 60″W x 36″D x 34″H, perfect for standard prep areas
- Material: 16 gauge 300 series stainless steel top and base
- Weight: 111 pounds for stable installation without excessive bulk
- Backsplash height: 6 inches for splash containment and sanitation
- Construction: Open base with clad bullet feet, square/flat edges for ease of cleaning
- Certifications: NSF listed for food safety and sanitation compliance
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface used in foodservice environments for food preparation, assembly, and workstation setup. These tables are typically constructed with high-quality materials like 16 gauge stainless steel, offering durability for continuous use. Usually installed in kitchens, prep stations, or bakeries, and designed to support various equipment and tasks, they are essential for maintaining efficient workflow in restaurant and catering operations. The Winholt DTSB-3660 work table specifically provides a spacious, hygienic, and stable platform suitable for medium-volume food processing, making it an ideal choice for busy culinary facilities.
Top Stainless Steel Work Tables for Foodservice Operations
Designed for medium-volume food prep, the Winholt DTSB-3660 offers a resilient stainless steel structure with ample workspace, optimized for commercial kitchens and restaurant prep stations. Its robust construction, stability features, and sanitation-ready design support efficient workflows, ensuring a consistent and hygienic environment in professional foodservice settings.
- Operation Type — suited for busy commercial kitchens and prep areas
- Kitchen Type — ideal for compact and high-demand food preparation spaces
- Foodservice Category — appropriate for restaurant, catering, and institutional use
- Workload Qualifier — supports moderate throughput in daily operations
- Use Case — facilitates food assembly, prep, and equipment support efficiently
Why Choose Winholt DTSB-3660?
Compared to similar stainless steel work tables, the Winholt DTSB-3660 combines a durable 16-gauge top with a stable open base, offering a balance of longevity and functionality. Its corrosion-resistant construction, large surface area, and thoughtful features like a splash backsplash elevate operational hygiene and workflow efficiency in commercial kitchens. Designed for high-use environments, it provides both robustness and ease of maintenance that enhance overall productivity.
- Compact footprint fits well in tight kitchen spaces without sacrificing workspace
- Stainless steel construction ensures long-term durability against corrosion and impacts
- Open base with clad bullet feet for quick cleaning and stability
- High-quality 16 gauge top withstands demanding food prep tasks
- Hygienic design features facilitate sanitation and inspection routines
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